(Natural News) If you thought canola oil was one of the “good” oils, think again. Although marketing campaigns position it as healthy, and it’s popular because of its low price, this is one oil that isn’t doing your body much good – as holistic health websites have been warning readers for many years.
A new study has reached several alarming conclusions about canola oil. First, it can increase plaque build-up in the brain, which is a hallmark of Alzheimer’s disease. It can make memory loss in Alzheimer’s patients worse, and impact their learning ability negatively.
Contrast this with olive oil, which has been shown in studies to improve memory impairment in patients with Alzheimer’s. It also reduces the levels of the amyloid plaques in the brain that are linked to tissue loss and cell death in those with this degenerative illness. Continue reading Canola: Triumph of Marketing over Health